100%成功！超梦幻的冰皮月饼，做法也很简单
梦幻渐变色冰皮月饼https://p3-tt.byteimg.com/origin/pgc-image/ede08f537b8e401c924f8b45ca60cb98.png?from=pc【食 材】糯米粉...............40克粘米粉...............40克玉米淀粉............25克玉米油................25克幼砂糖...............25克牛奶................180克熟糯米粉............20克馅料.................320克可食用色素..........适量
【制作步骤】No.1 | 首先准备好所需的食材https://p1-tt.byteimg.com/origin/pgc-image/ec110a5fcbb34d8e8dba6daafebe1ef9.png?from=pc
No.2 | 盆中倒入牛奶和幼砂糖搅拌均匀https://p3-tt.byteimg.com/origin/pgc-image/f2d8c66a8fd54c1a8e98b51a8c32d3bb.png?from=pc
No.3 | 将3种粉类倒入牛奶当中搅拌https://p6-tt.byteimg.com/origin/pgc-image/c9fecd73e7094240a54a6c3141317191.png?from=pc
https://p1-tt.byteimg.com/origin/pgc-image/2fe7ab09ab314f1db4c3d44d52e7be49.png?from=pc
No.4 | 加入事先称好的玉米油搅拌均匀https://p6-tt.byteimg.com/origin/pgc-image/08ad4ecee2d94a06a1291e01b8b16f84.png?from=pc
No.5 | 过筛一遍，让粉浆变得细腻无颗粒https://p6-tt.byteimg.com/origin/pgc-image/0fedea20c51a4010b1c6a5a261aac006.png?from=pc
No.6 | 倒入盆中盖上保鲜膜，用牙签插几个孔，上锅中火蒸熟，大概15分钟左右https://p1-tt.byteimg.com/origin/pgc-image/8e05af2ede8d46d1a20b69657dfe33af.png?from=pc
No.7 | 蒸面团的过程中我们可以准备防粘的熟粉，糯米粉倒入锅中，开小火炒至微微发黄即可放凉备用https://p1-tt.byteimg.com/origin/pgc-image/f5c18570d94f4f019a3c3154a81b8b43.png?from=pc
No.8 | 等待稍微放凉后戴上手套将面团揉匀，揉匀的面团盖上保鲜膜放入冰箱冷藏备用https://p1-tt.byteimg.com/origin/pgc-image/80083b441077442ea59a815e2112238b.png?from=pc
https://p1-tt.byteimg.com/origin/pgc-image/9a45929f435243d794bdf6861f302899.png?from=pc
No.9 | 戴手套将馅料平均分割成40克/个，馅料选择自己喜欢的就可以了，将面团取出分割成35克/个https://p1-tt.byteimg.com/origin/pgc-image/1da4a91925334192820cb8ac91eb328b.png?from=pc
No.10 | 面团表面粘上自己喜欢的颜色色素，一点点就可以，不用太多，然后揉匀即可https://p6-tt.byteimg.com/origin/pgc-image/64f336a0a75348508940342df74dfcd4.png?from=pc
https://p3-tt.byteimg.com/origin/pgc-image/299d464f75154c96a9c73a20d9d05141.png?from=pc
No.11 | 揉匀的面团分割成4份，然后将4种颜色拼在一起；再稍微揉一下就可以开始包入馅料啦~https://p3-tt.byteimg.com/origin/pgc-image/b483a85c59ab4deb83e830bf453b8f60.png?from=pc
https://p6-tt.byteimg.com/origin/pgc-image/a517e9096ee04d37a7759d4c6923d054.png?from=pc
No.12 | 包好馅料，揉的时候随意一点，这样颜色才会自然一些，不要过度揉，否则颜色会混在一起。https://p6-tt.byteimg.com/origin/pgc-image/ef8988cfd810490e8414c283ccd82b12.png?from=pc
No.13 | 面团的表面全部裹上薄薄一层开始准备好的糯米粉熟粉；https://p6-tt.byteimg.com/origin/pgc-image/a9b53cbf2c614784adfa8703ccaf83ce.png?from=pc
https://p1-tt.byteimg.com/origin/pgc-image/92e7151d79db4c79aa168b9f0373d5e6.png?from=pc
No.14 | 按压模具印花，力度要适中，按压过程中发现有阻力很大的时候就可以停止了，不要拼命压！全部同样步骤即可，做完之后放入冷藏，冰过之后更好吃哦~https://p1-tt.byteimg.com/origin/pgc-image/73b0d93e5d524496be7d51cdbfd749cc?from=pc
https://p3-tt.byteimg.com/origin/pgc-image/4de406afe7444240ad596eedb2d0a9c6.png?from=pc
https://p6-tt.byteimg.com/origin/pgc-image/2b35acac3988467f84c539e37fbc20be.png?from=pc
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